Product Details

Taiwan Oolong with Heavy Roasting...

Beautiful rich amber tea broth results from this "Frozen Peak" Jade oolong. Hong Shui is 40-50% oxidized, then roasted, adjusting the character to an aromatic delight.
Steep Hong Shui 8-10 times, enjoying cup after cup of tea joy...

Hong Shui is grown at 400-500m in Minjian, Nantou County Taiwan, and the tea leaves are hand-harvested...brilliant!

Increase Your Tea Pleasure with Captivating Oolongs...