The Water from the River Spay deserves a great deal of the credit for the quality of the Scotch Whiskey from this famous whisky region.
Blended in Scotland to bring us the essence of the fine Scottish Single Malt Character our whisky-infused Speyside Scotch Whisky Tea Blend will take you to Speyside with its classic black tea character and influences of fruit, vanilla and spice from the Scotch infusion.
Actually the River Spay is also the reason that Speyside is the most densely populated whisky production area in the world, and home to many of the most renowned labels.
Speyside is a subregion within the Highlands that has become the Scotch Whisky Meca of the world.
Using water in the malts from the River Spey and maturing in sherry casks are two of the techniques that deliver a fruit-forward whisky with notes of apple, pear, berries, honey, vanilla and spices.